Fresh, crisp and full of flavor — this Swordfish Caesar Salad is a must-try. Made with garlic, extra virgin olive oil, lemon juice and sour cream. Easy …
This Swordfish Caesar Salad relies on simple, everyday ingredients such as lg. garlic clove, extra virgin olive oil, fresh lemon juice and lowfat sour cream. It comes together quickly and makes 4 servings, at about 332 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026