How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swordfish Bites?

You need 8 ingredients. The key ingredients include: 1 1/2 lb fresh swordfish steaks cut into inche cubes, 1/2 cup flour, 1/2 cup grated parmesan cheese, 1/2 tsp cajun seasoning, and more.

Is Swordfish Bites suitable as seafood?

Yes, Swordfish Bites falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Swordfish Bites?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swordfish Bites Recipe

Name: Swordfish Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 1/2 lb fresh swordfish steaks cut into inche cubes; 1/2 cup flour; 1/2 cup grated parmesan cheese; 1/2 tsp cajun seasoning; 1/2 tsp black pepper and salt to taste; 1/4 tsp garlic powder; 3 eggs, beaten with 1 tablespoon hot sauce such as franks brand; 4 or more cups canola oil for frying

Swordfish Bites – a delicious recipe with flour, parmesan cheese, cajun seasoning, black pepper, garlic, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lb fresh swordfish steaks cut into inche cubes
1/2 cup flour
1/2 cup grated parmesan cheese
1/2 tsp cajun seasoning
1/2 tsp black pepper and salt to taste
1/4 tsp garlic powder
3 eggs, beaten with 1 tablespoon hot sauce such as franks brand
4 or more cups canola oil for frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Swordfish Bites

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