Swiss Vegetable Medley Recipe

1. 1

   Combine the vegetables, soup, 1/2 c. cheese, lowfat sour cream, pepper, pimento and 1/2 can of the onions.

2. 2

   Pour into a 1 1/2 qt casserole dish.

3. 3

   Bake covered at 350 for 30 min.

4. 4

   Top with remaining cheese and onions.

5. 5

   Bake uncovered 5 min longer.

6. 6

   Microwave Directions: Prepare as above.

7. 7

   Cook, covered on high for 8 min.

8. 8

   Stir halfway through.

9. 9

   Top with remaining cheese and onions; cook uncovered n high for 1 minute more or possibly till cheese melts.

10. 10

    6 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.