How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Steak(Microwave) ?

You need 8 ingredients. The key ingredients include: 2 Tbsp. margarine, 2 Tbsp. all-purpose flour, 1 tsp. salt, 1/4 tsp. pepper, and more.

Is Swiss Steak(Microwave) suitable as meat & poultry?

Yes, Swiss Steak(Microwave) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Steak(Microwave) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Steak(Microwave) Recipe

Name: Swiss Steak(Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 2 Tbsp. all-purpose flour; 1 tsp. salt; 1/4 tsp. pepper; 1 1/2 to 2 lb. boneless beef round steak; 1 medium onion, sliced; 1/4 c. packed brown sugar; 1/2 c. catsup

Swiss Steak(Microwave) – a delicious recipe with margarine, flour, salt, pepper, boneless beef round steak, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. margarine
2 Tbsp. all-purpose flour
1 tsp. salt
1/4 tsp. pepper
1 1/2 to 2 lb. boneless beef round steak
1 medium onion, sliced
1/4 c. packed brown sugar
1/2 c. catsup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swiss Steak(Microwave)

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