How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Steak in Crock Pot?

You need 4 ingredients. The key ingredients include: 2 pounds beef, round steak, 1 each onions chopped, 1 x flour, all-purpose, 2 cups beef stock.

Is Swiss Steak in Crock Pot suitable as meat & poultry?

Yes, Swiss Steak in Crock Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Steak in Crock Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Steak in Crock Pot Recipe

Name: Swiss Steak in Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds beef, round steak; 1 each onions chopped; 1 x flour, all-purpose; 2 cups beef stock

Swiss Steak in Crock Pot – a delicious recipe with beef, onions, flour, beef stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds beef, round steak
1 each onions chopped
1 x flour, all-purpose
2 cups beef stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
723 kcal
Category
Meat & Poultry

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Swiss Steak in Crock Pot

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