How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Steak Deluxe?

You need 10 ingredients. The key ingredients include: 2 1/2 lb. cubed steak, 2 1/2 c. canned tomatoes, chopped, 1 medium onion, sliced, 3 Tbsp. Worcestershire, and more.

Is Swiss Steak Deluxe suitable as meat & poultry?

Yes, Swiss Steak Deluxe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Steak Deluxe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Steak Deluxe Recipe

Name: Swiss Steak Deluxe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. cubed steak; 2 1/2 c. canned tomatoes, chopped; 1 medium onion, sliced; 3 Tbsp. Worcestershire; 1/4 tsp. pepper; 3 tsp. vinegar; 2 cloves garlic, minced; 6 Tbsp. catsup; 6 Tbsp. brown sugar; 2 tsp. salt

Try this homemade Swiss Steak Deluxe recipe the whole family will love. Made with tomatoes, onion, Worcestershire and pepper. Easy step-by-step instruct…

This Swiss Steak Deluxe relies on simple, everyday ingredients such as cubed steak, canned tomatoes, chopped, medium onion, sliced and worcestershire. It comes together quickly and makes 4 servings, at about 901 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Swiss Steak Deluxe

Tips for the best results

Variations & substitutions

My Personal Notes

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