How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Steak Deluxe?

You need 8 ingredients. The key ingredients include: 2 1/2 lb. round steak (1-inch thick), 3 Tbsp. olive oil, 1/2 onion, sliced, 1/2 c. flour, and more.

Is Swiss Steak Deluxe suitable as meat & poultry?

Yes, Swiss Steak Deluxe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Steak Deluxe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Steak Deluxe Recipe

Name: Swiss Steak Deluxe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. round steak (1-inch thick); 3 Tbsp. olive oil; 1/2 onion, sliced; 1/2 c. flour; 1/2 c. green pepper, chopped fine; 1 1/2 c. boiling water; 1/2 c. tomato ketchup; 1 tsp. each: salt and pepper

Swiss Steak Deluxe – a delicious recipe with olive oil, onion, flour, green pepper, boiling water, tomato ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lb. round steak (1-inch thick)
3 Tbsp. olive oil
1/2 onion, sliced
1/2 c. flour
1/2 c. green pepper, chopped fine
1 1/2 c. boiling water
1/2 c. tomato ketchup
1 tsp. each: salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1818 kcal
Category
Meat & Poultry

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Swiss Steak Deluxe

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