How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Steak And Gravy (Crock Pot)?

You need 6 ingredients. The key ingredients include: 6 (8 ounce) beef cube steaks, 1/2 teaspoon salt, 1/2 teaspoon pepper, 1 small onion, chopped, and more.

Is Swiss Steak And Gravy (Crock Pot) suitable as soups & stews?

Yes, Swiss Steak And Gravy (Crock Pot) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Swiss Steak And Gravy (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Steak And Gravy (Crock Pot) Recipe

Name: Swiss Steak And Gravy (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (8 ounce) beef cube steaks; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 small onion, chopped; 1 (6 ounce) jar sliced mushrooms, undrained; 2 (10 3/4 ounce) cans condensed golden mushroom soup

Swiss Steak And Gravy (Crock Pot) – a delicious recipe with beef, salt, pepper, onion, mushrooms, condensed golden mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 (8 ounce) beef cube steaks
1/2 teaspoon salt
1/2 teaspoon pepper
1 small onion, chopped
1 (6 ounce) jar sliced mushrooms, undrained
2 (10 3/4 ounce) cans condensed golden mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swiss Steak And Gravy (Crock Pot)

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