How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Rice And Leeks?

You need 7 ingredients. The key ingredients include: 2 pounds leeks, halved lengthwise and cut into 3/4-inch slices, 5 tablespoons butter, divided, 6 cups chicken stock, 2 1/3 cups uncooked white rice, and more.

Is Swiss Rice And Leeks suitable as meat & poultry?

Yes, Swiss Rice And Leeks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Rice And Leeks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Rice And Leeks Recipe

Name: Swiss Rice And Leeks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds leeks, halved lengthwise and cut into 3/4-inch slices; 5 tablespoons butter, divided; 6 cups chicken stock; 2 1/3 cups uncooked white rice; 1 cup shredded Gruyere cheese; 1 pinch ground black pepper; 1 pinch ground nutmeg

Swiss Rice And Leeks – a delicious recipe with leeks, butter, chicken stock, white rice, Gruyere cheese, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds leeks, halved lengthwise and cut into 3/4-inch slices
5 tablespoons butter, divided
6 cups chicken stock
2 1/3 cups uncooked white rice
1 cup shredded Gruyere cheese
1 pinch ground black pepper
1 pinch ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1229 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Braised Peanut Chicken Curry With Thai Gremolata
Voodoo Chicken & Oxtail Strew
Chicken Inasal (Filipino Barbecued Chicken)
Slow-Cooker Bourbon Bbq Chicken Drumsticks

Swiss Rice And Leeks

How did you like this recipe?

Frequently Asked Questions