Bake this irresistible Swiss Ham Tart at home. Made with onions, fresh garlic, pepper and red pepper. Easy step-by-step instructions included.
This Swiss Ham Tart relies on simple, everyday ingredients such as large onions, sliced, finely chopped fresh garlic, seasoned pepper and chopped red pepper. It comes together quickly and makes 4 servings, at about 9641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Swiss Ham Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026