Swiss Green Beans

Name: Swiss Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. bread crumbs; 4 Tbsp. butter/margarine; 2 Tbsp. flour; 1 tsp. salt; 1/4 tsp. pepper; 1 Tbsp. minced onion; 1 tsp. sugar; 1 c. sour cream; 4 c. French green beans; 1/2 lb. Swiss cheese, grated

Eats Now Editorial Team · 552 kcal · General

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Swiss Green Beans – a delicious recipe with bread crumbs, butter, flour, salt, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. bread crumbs
4 Tbsp. butter/margarine
2 Tbsp. flour
1 tsp. salt
1/4 tsp. pepper
1 Tbsp. minced onion
1 tsp. sugar
1 c. sour cream
4 c. French green beans
1/2 lb. Swiss cheese, grated

1
Mix crumbs with 2 tablespoons butter.
2
Melt remaining butter with flour and seasonings.
3
Add sour cream and blend.
4
Heat until thickened.
5
Fold in green beans.
6
Pour into greased casserole (1 1/2-quart).
7
Top with cheese, then bread crumbs and butter.
8
Bake at 400u00b0 for 20 minutes.

552

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. bread crumbs, 4 Tbsp. butter/margarine, 2 Tbsp. flour, 1 tsp. salt, and more.

Yes, Swiss Green Beans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
552 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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