How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Deer Steak?

You need 5 ingredients. The key ingredients include: deer round steak, 1 sliced onion, 1 chopped pepper, 1 (8 oz.) can tomato sauce, and more.

Is Swiss Deer Steak suitable as meat & poultry?

Yes, Swiss Deer Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Deer Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Deer Steak Recipe

Name: Swiss Deer Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: deer round steak; 1 sliced onion; 1 chopped pepper; 1 (8 oz.) can tomato sauce; salt and pepper

Swiss Deer Steak – a delicious recipe with deer round steak, onion, pepper, tomato sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

deer round steak
1 sliced onion
1 chopped pepper
1 (8 oz.) can tomato sauce
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swiss Deer Steak

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