Swiss Chocolate Squares & Icing Recipe

Name: Swiss Chocolate Squares & Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1/2 cup butter or 1/2 cup margarine; 1 1/2 ounces unsweetened chocolate; 2 cups flour; 2 cups sugar; 2 eggs; 1/2 cup sour cream; 1 teaspoon baking soda; 1/2 teaspoon salt; Icing:; 1/2 cup butter or 1/2 cup margarine; 6 tablespoons milk; 1 1/2 ounces unsweetened chocolate; 4 1/2 cups powdered sugar, sifted; 1 teaspoon vanilla; to taste pecan halves (optional)

Servings: persons

1 cup water
1/2 cup butter or 1/2 cup margarine
1 1/2 ounces unsweetened chocolate
2 cups flour
2 cups sugar
2 eggs
1/2 cup sour cream
1 teaspoon baking soda
1/2 teaspoon salt
Icing:
1/2 cup butter or 1/2 cup margarine
6 tablespoons milk
1 1/2 ounces unsweetened chocolate
4 1/2 cups powdered sugar, sifted
1 teaspoon vanilla
to taste pecan halves (optional)

1
Preheat oven to 375 degrees.
2
Combine water, butter and chocolate in saucepan; bring to a boil.
3
Remove from heat. Mix together flour and sugar.
4
Stir in flour and sugar.
5
Add eggs, sour cream, baking soda and salt. Mix well.
6
Pour into greased 15 1/2 x 10 1/2 jelly roll pan.
7
Bake at 375 degrees for 20 to 25 minutes.
8
Frost while warm with milk chocolate frosting.
9
Cool.
10
Cut into squares.
11
For the Frosting: Combine butter, chocolate and milk in saucepan.
12
Boil 1 minute. Remove from heat. Add sugar.
13
Beat until smooth.
14
Stir in vanilla.
15
Spread on squares.
16
Garnish with pecan halves if desired.

1798

kcal

Calories

Fat

297

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 cup water, 1/2 cup butter or 1/2 cup margarine, 1 1/2 ounces unsweetened chocolate, 2 cups flour, and more.

Yes, Swiss Chocolate Squares & Icing falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chocolate Squares & Icing

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