How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chicken Bake ?

You need 8 ingredients. The key ingredients include: 6 boneless, skinless chicken breasts, sprinkle of seasoned salt, sprinkle of black pepper, 6 slices Swiss cheese, and more.

Is Swiss Chicken Bake suitable as meat & poultry?

Yes, Swiss Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Chicken Bake ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chicken Bake Recipe

Name: Swiss Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless, skinless chicken breasts; sprinkle of seasoned salt; sprinkle of black pepper; 6 slices Swiss cheese; 1 (10 3/4 oz.) can cream of chicken soup; 1/ 2 cup milk; 3 cups herb seasoned stuffing mix, dry - do not prepare it (I used Pepperidge Farm, but any will work); 1/2 cup (1 stick) butter, melted

Swiss Chicken Bake – a delicious recipe with chicken breasts, salt, black pepper, Swiss cheese, cream of chicken soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless, skinless chicken breasts
sprinkle of seasoned salt
sprinkle of black pepper
6 slices Swiss cheese
1 (10 3/4 oz.) can cream of chicken soup
1/ 2 cup milk
3 cups herb seasoned stuffing mix, dry - do not prepare it (I used Pepperidge Farm, but any will work)
1/2 cup (1 stick) butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
688 kcal
Category
Meat & Poultry

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Swiss Chicken Bake

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