How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chicken Bake?

You need 6 ingredients. The key ingredients include: 6 chicken breasts, skinless and boned, 1 1/2 c. shredded Swiss cheese (6 oz.), 1 can cream of chicken soup, 1/2 c. sherry or wine, and more.

Is Swiss Chicken Bake suitable as meat & poultry?

Yes, Swiss Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chicken Bake Recipe

Name: Swiss Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breasts, skinless and boned; 1 1/2 c. shredded Swiss cheese (6 oz.); 1 can cream of chicken soup; 1/2 c. sherry or wine; 3 c. herbed stuffing mix; 1 Tbsp. butter or margarine

Swiss Chicken Bake – a delicious recipe with chicken breasts, Swiss cheese, cream of chicken soup, sherry, herbed stuffing mix, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 chicken breasts, skinless and boned
1 1/2 c. shredded Swiss cheese (6 oz.)
1 can cream of chicken soup
1/2 c. sherry or wine
3 c. herbed stuffing mix
1 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
799 kcal
Category
Meat & Poultry

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Swiss Chicken Bake

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