How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Cheese Soup?

You need 12 ingredients. The key ingredients include: 2 (15 ounce) cans chicken broth, 2 (15 ounce) cans beef broth, 3 (15 ounce) cans water, 2 large onions, and more.

Is Swiss Cheese Soup suitable as soups & stews?

Yes, Swiss Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Swiss Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Cheese Soup Recipe

Name: Swiss Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans chicken broth; 2 (15 ounce) cans beef broth; 3 (15 ounce) cans water; 2 large onions; 4 large potatoes; 2 cups celery; 8 large sliced mushrooms; ⅓ cup butter; ⅓ cup flour; ⅓ cup parsley; swiss cheese; salt and pepper

Swiss Cheese Soup

Eats Now Editorial Team · 425 kcal · Soups & Stews

Swiss Cheese Soup – a delicious recipe with chicken broth, beef broth, water, onions, potatoes, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Swiss Cheese Soup

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