How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Cheese Potato Pancakes?

You need 11 ingredients. The key ingredients include: 3 ounces cream cheese, softened, 2 large eggs, room temperature, 2 tablespoons all-purpose flour, 4 cups shredded peeled potatoes (about 1 pound), and more.

Is Swiss Cheese Potato Pancakes suitable as breakfast?

Yes, Swiss Cheese Potato Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Swiss Cheese Potato Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swiss Cheese Potato Pancakes Recipe

Name: Swiss Cheese Potato Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces cream cheese, softened; 2 large eggs, room temperature; 2 tablespoons all-purpose flour; 4 cups shredded peeled potatoes (about 1 pound); 1/4 cup shredded Swiss cheese; 2 tablespoons grated onion; 1/4 teaspoon salt; 1/8 teaspoon pepper; Dash cayenne pepper; 3 tablespoons butter; 3 tablespoons canola oil, divided

Swiss Cheese Potato Pancakes

Eats Now Editorial Team · 562 kcal · Breakfast

Swiss Cheese Potato Pancakes – a delicious recipe with cream cheese, eggs, flour, potatoes, Swiss cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Swiss Cheese Potato Pancakes

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