How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Cheese Onion Pie?

You need 7 ingredients. The key ingredients include: 1 lb good swiss cheese, grated, 4 medium onions, chopped fine, 4 medium eggs, beaten, 2 cups milk, and more.

Is Swiss Cheese Onion Pie suitable as baking & desserts?

Yes, Swiss Cheese Onion Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Swiss Cheese Onion Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swiss Cheese Onion Pie Recipe

Name: Swiss Cheese Onion Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb good swiss cheese, grated; 4 medium onions, chopped fine; 4 medium eggs, beaten; 2 cups milk; 1 dash salt; 1 dash pepper; 1/4 cup butter

Swiss Cheese Onion Pie – a delicious recipe with swiss cheese, onions, eggs, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb good swiss cheese, grated
4 medium onions, chopped fine
4 medium eggs, beaten
2 cups milk
1 dash salt
1 dash pepper
1/4 cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
786 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swiss Cheese Onion Pie

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