How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Cheese Beer Soup?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) can ready-to-serve chicken broth, 2 cups half-and-half, 1/4 cup all-purpose flour, 1/4 teaspoon pepper, and more.

Is Swiss Cheese Beer Soup suitable as soups & stews?

Yes, Swiss Cheese Beer Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Swiss Cheese Beer Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Cheese Beer Soup Recipe

Name: Swiss Cheese Beer Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can ready-to-serve chicken broth; 2 cups half-and-half; 1/4 cup all-purpose flour; 1/4 teaspoon pepper; 4 ounces shredded swiss cheese; 1 cup beer

Swiss Cheese Beer Soup – a delicious recipe with ready-to-serve chicken broth, flour, pepper, swiss cheese, beer. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (16 ounce) can ready-to-serve chicken broth
2 cups half-and-half
1/4 cup all-purpose flour
1/4 teaspoon pepper
4 ounces shredded swiss cheese
1 cup beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swiss Cheese Beer Soup

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