How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chard With Onions & Garlic?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 medium onions, chopped, 6 garlic cloves, sliced, 1/2 cup white balsamic vinegar, and more.

Is Swiss Chard With Onions & Garlic suitable as vegetarian?

Yes, Swiss Chard With Onions & Garlic falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Swiss Chard With Onions & Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chard With Onions & Garlic Recipe

Name: Swiss Chard With Onions & Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 medium onions, chopped; 6 garlic cloves, sliced; 1/2 cup white balsamic vinegar; 2 bunches Swiss chard, coarsely chopped (about 16 cups); 1/2 cup walnut halves, toasted; 1/4 teaspoon salt; 1/4 teaspoon pepper

Swiss Chard With Onions & Garlic – a delicious recipe with olive oil, onions, garlic, white balsamic vinegar, Swiss chard, walnut halves. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons olive oil
2 medium onions, chopped
6 garlic cloves, sliced
1/2 cup white balsamic vinegar
2 bunches Swiss chard, coarsely chopped (about 16 cups)
1/2 cup walnut halves, toasted
1/4 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Vegetarian

Eats Now Editorial Team

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Swiss Chard With Onions & Garlic

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