Try this homemade Swiss Chard with Ginger and Garlic recipe the whole family will love. Made with Swiss chard, olive, clove garlic and ginger. Easy step…
This Swiss Chard with Ginger and Garlic relies on simple, everyday ingredients such as swiss chard, well washed, olive or canola oil, slivered peeled fresh ginger and salt. It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026