How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chard Bean Soup?

You need 15 ingredients. The key ingredients include: 1 medium carrot, coarsely chopped, 1 small zucchini, coarsely chopped, 1 small yellow summer squash, coarsely chopped, 1 small red onion, chopped, and more.

Is Swiss Chard Bean Soup suitable as soups & stews?

Yes, Swiss Chard Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Swiss Chard Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chard Bean Soup Recipe

Name: Swiss Chard Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium carrot, coarsely chopped; 1 small zucchini, coarsely chopped; 1 small yellow summer squash, coarsely chopped; 1 small red onion, chopped; 2 tablespoons olive oil; 2 garlic cloves, minced; 3 cans (14-1/2 ounces each) reduced-sodium chicken broth; 4 cups chopped Swiss chard; 1 can (15-1/2 ounces) great northern beans, rinsed and drained; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 teaspoon dried thyme; 1/2 teaspoon salt; 1/2 teaspoon dried oregano; 1/4 teaspoon pepper; 1/4 cup grated Parmesan cheese

Swiss Chard Bean Soup

Eats Now Editorial Team · 828 kcal · Soups & Stews

Swiss Chard Bean Soup – a delicious recipe with carrot, zucchini, summer, red onion, olive oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Swiss Chard Bean Soup

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