How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Buttercream ?

You need 4 ingredients. The key ingredients include: 1lb unsalted butter, 1/4 lb salted butter, 1 cup egg whites, 2 cups fine granulated sugar..

Is Swiss Buttercream suitable as general?

Yes, Swiss Buttercream falls under the General category and is a great choice for this type of meal.

How do I store leftover Swiss Buttercream ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Buttercream Recipe

Name: Swiss Buttercream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1lb unsalted butter; 1/4 lb salted butter; 1 cup egg whites; 2 cups fine granulated sugar.

Swiss Buttercream – a delicious recipe with unsalted butter, butter, egg whites, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1lb unsalted butter
1/4 lb salted butter
1 cup egg whites
2 cups fine granulated sugar.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1489 kcal
Category
General

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Swiss Buttercream

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