How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Broccoli Casserole?

You need 6 ingredients. The key ingredients include: Two 10-ounce packages frozen broccoli spears, cooked and drained, 3 hard-boiled eggs, sliced, 2 cups french-fried onion rings, 1/2 cup shredded Swiss cheese, and more.

Is Swiss Broccoli Casserole suitable as vegetarian?

Yes, Swiss Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Swiss Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Broccoli Casserole Recipe

Name: Swiss Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Two 10-ounce packages frozen broccoli spears, cooked and drained; 3 hard-boiled eggs, sliced; 2 cups french-fried onion rings; 1/2 cup shredded Swiss cheese; One 10 3/4-ounce can of cream of celery soup; 2/3 cup milk

Swiss Broccoli Casserole – a delicious recipe with broccoli, eggs, french-fried onion rings, Swiss cheese, cream of celery soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

Two 10-ounce packages frozen broccoli spears, cooked and drained
3 hard-boiled eggs, sliced
2 cups french-fried onion rings
1/2 cup shredded Swiss cheese
One 10 3/4-ounce can of cream of celery soup
2/3 cup milk

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Quick Info

Servings
4 servings
Calories
237 kcal
Category
Vegetarian

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Swiss Broccoli Casserole

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