How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Broccoli Bake?

You need 5 ingredients. The key ingredients include: 3 packages (16 ounces each) frozen chopped broccoli, thawed, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted, 2-1/2 cups shredded Swiss cheese, divided, and more.

Is Swiss Broccoli Bake suitable as general?

Yes, Swiss Broccoli Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Swiss Broccoli Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Broccoli Bake Recipe

Name: Swiss Broccoli Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 packages (16 ounces each) frozen chopped broccoli, thawed; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted; 2-1/2 cups shredded Swiss cheese, divided; 1 can (5 ounces) evaporated milk

Swiss Broccoli Bake – a delicious recipe with broccoli, condensed cream, condensed cream, Swiss cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 packages (16 ounces each) frozen chopped broccoli, thawed
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted
2-1/2 cups shredded Swiss cheese, divided
1 can (5 ounces) evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
General

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