How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Bread?

You need 6 ingredients. The key ingredients include: 2 sticks soft butter or margarine, 2 Tbsp. chopped onions, 1 tsp. prepared mustard, 1 tsp. poppy seed, and more.

Is Swiss Bread suitable as general?

Yes, Swiss Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Swiss Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swiss Bread Recipe

Name: Swiss Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks soft butter or margarine; 2 Tbsp. chopped onions; 1 tsp. prepared mustard; 1 tsp. poppy seed; 1 pkg. sliced Swiss cheese; 1 large loaf French or Italian bread

Swiss Bread – a delicious recipe with butter, onions, mustard, poppy seed, Swiss cheese, Italian bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 sticks soft butter or margarine
2 Tbsp. chopped onions
1 tsp. prepared mustard
1 tsp. poppy seed
1 pkg. sliced Swiss cheese
1 large loaf French or Italian bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swiss Bread

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