How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Bliss(A Meal In One Pan) ?

You need 9 ingredients. The key ingredients include: oleo, 6 medium potatoes, 2 lb. round or cube steak, cut up in bite size pieces, 1 pkg. onion soup, and more.

Is Swiss Bliss(A Meal In One Pan) suitable as soups & stews?

Yes, Swiss Bliss(A Meal In One Pan) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Swiss Bliss(A Meal In One Pan) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Bliss(A Meal In One Pan) Recipe

Name: Swiss Bliss(A Meal In One Pan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: oleo; 6 medium potatoes; 2 lb. round or cube steak, cut up in bite size pieces; 1 pkg. onion soup; 1/2 c. bell pepper, chopped; 1 small can mushrooms, drained; 1 can whole tomatoes, cut in half (reserve juice); 1 Tbsp. soy sauce; salt and pepper to taste

Try this homemade Swiss Bliss(A Meal In One Pan) recipe the whole family will love. Made with oleo, potatoes, onion soup and bell pepper. Easy step-by-s…

This Swiss Bliss(A Meal In One Pan) relies on simple, everyday ingredients such as oleo, medium potatoes, onion soup and bell pepper, chopped. It comes together quickly and makes 4 servings, at about 760 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

oleo
6 medium potatoes
2 lb. round or cube steak, cut up in bite size pieces
1 pkg. onion soup
1/2 c. bell pepper, chopped
1 small can mushrooms, drained
1 can whole tomatoes, cut in half (reserve juice)
1 Tbsp. soy sauce
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
760 kcal
Category
Soups & Stews

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