How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Bake?

You need 8 ingredients. The key ingredients include: 1 package (26 ounces) frozen shredded hash browns, thawed, 2 cups shredded Swiss cheese, 3 cups frozen chopped broccoli, thawed and well drained, 2 cups heavy whipping cream, and more.

Is Swiss Bake suitable as general?

Yes, Swiss Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Swiss Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Bake Recipe

Name: Swiss Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (26 ounces) frozen shredded hash browns, thawed; 2 cups shredded Swiss cheese; 3 cups frozen chopped broccoli, thawed and well drained; 2 cups heavy whipping cream; 1/2 cup chopped onion; 1/2 cup butter, melted; 1 teaspoon salt; 1/4 teaspoon pepper

Swiss Bake – a delicious recipe with hash browns, Swiss cheese, broccoli, heavy whipping cream, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 package (26 ounces) frozen shredded hash browns, thawed
2 cups shredded Swiss cheese
3 cups frozen chopped broccoli, thawed and well drained
2 cups heavy whipping cream
1/2 cup chopped onion
1/2 cup butter, melted
1 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
914 kcal
Category
General

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