How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Bacon Quiche?

You need 6 ingredients. The key ingredients include: 1 (9-inch) unbaked pastry shell, 1/2 lb. bacon, fried and crumbled, 1/2 lb. Swiss cheese, shredded, 3/4 c. light cream, milk or half and half, and more.

Is Swiss Bacon Quiche suitable as breakfast?

Yes, Swiss Bacon Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Swiss Bacon Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Bacon Quiche Recipe

Name: Swiss Bacon Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) unbaked pastry shell; 1/2 lb. bacon, fried and crumbled; 1/2 lb. Swiss cheese, shredded; 3/4 c. light cream, milk or half and half; 4 eggs; 1/2 tsp. salt

Swiss Bacon Quiche – a delicious recipe with pastry shell, bacon, Swiss cheese, light cream, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (9-inch) unbaked pastry shell
1/2 lb. bacon, fried and crumbled
1/2 lb. Swiss cheese, shredded
3/4 c. light cream, milk or half and half
4 eggs
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
736 kcal
Category
Breakfast

Eats Now Editorial Team

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Swiss Bacon Quiche

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