Swirled Peanut Butter Chocolate Cheesecake Bars Recipe

Name: Swirled Peanut Butter Chocolate Cheesecake Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups graham cracker crumbs; ½ cup butter, melted; 3 tablespoons granulated sugar; 16 ounces cream cheese, softened; ⅔ cup granulated sugar; ¼ cup all-purpose flour; 1 (12 fluid ounce) can evaporated milk; 2 large eggs; 1 tablespoon vanilla extract; ½ cup nestle peanut butter and milk chocolate chips

Servings: persons

2 cups graham cracker crumbs
½ cup butter, melted
3 tablespoons granulated sugar
16 ounces cream cheese, softened
⅔ cup granulated sugar
¼ cup all-purpose flour
1 (12 fluid ounce) can evaporated milk
2 large eggs
1 tablespoon vanilla extract
½ cup nestle peanut butter and milk chocolate chips

1
FOR CRUST: Combine graham cracker crumbs, butter and sugar in medium bowl; press onto bottom of ungreased 13x9-inch baking pan.
2
FOR FILLING: In a large bowl, beat cream cheese, sugar and flour until smooth, then gradually beat in evaporated milk, eggs and vanilla extract.
3
Microwave the morsels in microwave-safe bowl on Medium-High (70%) power for 1 minute; stir.
4
Microwave at additional 10- to 20-second intervals, stirring until smooth.
5
Stir 1 cup cream cheese mixture into melted morsels, then pour remaining cream cheese mixture over crust.
6
Pour chocolate mixture over plain mixture and swirl with spoon, pulling plain cream cheese mixture up to surface.
7
Bake in a preheated oven at 325F for 40 to 45 minutes or until set.
8
Cool completely in pan on wire rack; refrigerate until firm before cutting into bars.

1200

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups graham cracker crumbs, ½ cup butter, melted, 3 tablespoons granulated sugar, 16 ounces cream cheese, softened, and more.

Yes, Swirled Peanut Butter Chocolate Cheesecake Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swirled Peanut Butter Chocolate Cheesecake Bars

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