Swen'S Smokehouse Beef Jerky Recipe

Name: Swen'S Smokehouse Beef Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups soy sauce; 1 cup Worcestershire sauce; 1 cup cranberry-grape juice; 1 cup teriyaki sauce (such as Soy Vay(R)); 1 tablespoon hot pepper sauce (such as Tabasco(R)); 2 tablespoons steak sauce (such as A1(R)); 1 cup light brown sugar; 1/2 teaspoon ground black pepper, or to taste; 2 pounds flank steak, cut into 1/4 inch slices against the grain; 4 cups wood chips, or as needed

Servings: persons

2 cups soy sauce
1 cup Worcestershire sauce
1 cup cranberry-grape juice
1 cup teriyaki sauce (such as Soy Vay(R))
1 tablespoon hot pepper sauce (such as Tabasco(R))
2 tablespoons steak sauce (such as A1(R))
1 cup light brown sugar
1/2 teaspoon ground black pepper, or to taste
2 pounds flank steak, cut into 1/4 inch slices against the grain
4 cups wood chips, or as needed

1
Whisk together the soy sauce, Worcestershire sauce, cranberry-grape juice, teriyaki sauce, hot sauce, steak sauce, brown sugar, and black pepper in a bowl, and pour into a resealable plastic bag. Add the flank steak, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 8 to 10 hours.
2
Remove the flank steak from the marinade and wipe off the excess. Place the flank steak onto the wire racks of the smoker. It is ok if the meat is touching, but to not stack.
3
Place the racks into a smoker, and smoke according to manufacturer's directions, using 4 pans of wood chips (1 pan per hour) until the jerky has dried and will break when bent, 6 to 8 hours.

993

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups soy sauce, 1 cup Worcestershire sauce, 1 cup cranberry-grape juice, 1 cup teriyaki sauce (such as Soy Vay(R)), and more.

Yes, Swen'S Smokehouse Beef Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swen'S Smokehouse Beef Jerky

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