Sweetbread Bread-Pudding

1. 1

   Combine butter, milk and sugar in saucepan.

2. 2

   Heat until butter melts; cool.

3. 3

   Add eggs and vanilla.

4. 4

   In a 9 x 13-inch or 9 x 9-inch greased pan, break bread into large chunks.

5. 5

   Sprinkle raisins in bread.

6. 6

   Pour egg mixture over bread.

7. 7

   Spread with pie filling.

8. 8

   Sprinkle with cinnamon.

9. 9

   Bake at 350u00b0 for 20 to 25 minutes (for 9 x 13-inch pan) or 40 to 45 minutes (for 9 x 9-inch pan).

* Per serving · 4 servings · Values may vary.

No additional tips available.