How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Vegetable Salad?

You need 9 ingredients. The key ingredients include: 50 g peas, boiled, 50 g carrots, boiled and cut into small pieces, 50 g boiled beans, cut into 1/2 cm pieces, 100 g boiled corn kernels, and more.

Is Sweet Vegetable Salad suitable as salads?

Yes, Sweet Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sweet Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet Vegetable Salad Recipe

Name: Sweet Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 g peas, boiled; 50 g carrots, boiled and cut into small pieces; 50 g boiled beans, cut into 1/2 cm pieces; 100 g boiled corn kernels; 5 tablespoons yoghurt; 1 tablespoon mayonnaise; 1 tablespoon sugar; For garnishing; cucumber, lettuce,beetroot and carrot

Sweet Vegetable Salad – a delicious recipe with peas, carrots, beans, corn kernels, yoghurt, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

50 g peas, boiled
50 g carrots, boiled and cut into small pieces
50 g boiled beans, cut into 1/2 cm pieces
100 g boiled corn kernels
5 tablespoons yoghurt
1 tablespoon mayonnaise
1 tablespoon sugar
For garnishing
cucumber, lettuce,beetroot and carrot

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet Vegetable Salad

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