Sweet & Tart Ginger Chicken Salad (Pf Chang) Recipe

Name: Sweet & Tart Ginger Chicken Salad (Pf Chang)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces chicken breasts; soy bean oil; salt and pepper (to taste); 1 ounce green cabbage; 1 ounce red cabbage; 6 ounces romaine lettuce; 1 ounce carrot; 1 ounce japanese cucumber; 2 tablespoons ginger, minced; 1 tablespoon low sodium soy sauce; 2 tablespoons lime juice; 1 tablespoon rice vinegar; 1 tablespoon agave nectar; 2 tablespoons mayonnaise; 1/4 teaspoon sesame oil

Servings: persons

8 ounces chicken breasts
soy bean oil
salt and pepper (to taste)
1 ounce green cabbage
1 ounce red cabbage
6 ounces romaine lettuce
1 ounce carrot
1 ounce japanese cucumber
2 tablespoons ginger, minced
1 tablespoon low sodium soy sauce
2 tablespoons lime juice
1 tablespoon rice vinegar
1 tablespoon agave nectar
2 tablespoons mayonnaise
1/4 teaspoon sesame oil

1
["Cut the chicken breast in half lengthwise and lightly rub with vegetable or soy bean oil. Season with salt and pepper and either grill or pan sear for about 4 minutes on each side. Remove and let stand while mixing salad.", "Take all cabbages, lettuce and vegetables and cut them into small julienned 2"" matchsticks.", "Take the ginger, soy, lime juice, vinegar, Agave syrup and mayonnaise and mix together in a bowl. Place the vinaigrette mixture to the side.", "Cut the chicken against the grain (muscle) into thin slices mimicking the vegetables/lettuces. Place all ingredients into a bowl and mix 2 1/2 ounces of the vinaigrette into the mixture until evenly dressed. Season with salt and pepper to taste."]

169

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 ounces chicken breasts, soy bean oil, salt and pepper (to taste), 1 ounce green cabbage, and more.

Yes, Sweet & Tart Ginger Chicken Salad (Pf Chang) falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet & Tart Ginger Chicken Salad (Pf Chang)

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