Sweet & Tangy Barbecued Chicken Recipe

Name: Sweet & Tangy Barbecued Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups white wine; 2 medium onions, finely chopped (1-1/2 cups); 1/2 cup lemon juice; 10 garlic cloves, minced; 16 chicken drumsticks; 3 bay leaves; 1 can (15 ounces) tomato puree; 1/4 cup honey; 1 tablespoon molasses; 1 teaspoon salt; 1/2 teaspoon dried thyme; 1/4 teaspoon cayenne pepper; 1/4 teaspoon pepper; 2 tablespoons white vinegar

Servings: persons

2-1/2 cups white wine
2 medium onions, finely chopped (1-1/2 cups)
1/2 cup lemon juice
10 garlic cloves, minced
16 chicken drumsticks
3 bay leaves
1 can (15 ounces) tomato puree
1/4 cup honey
1 tablespoon molasses
1 teaspoon salt
1/2 teaspoon dried thyme
1/4 teaspoon cayenne pepper
1/4 teaspoon pepper
2 tablespoons white vinegar

1
For marinade, in a large bowl, combine wine, onions, lemon juice and garlic. Pour 2 cups marinade into a large resealable plastic bag. Add chicken; seal bag and turn to coat. Refrigerate 4 hours or overnight. Add bay leaves to remaining marinade; cover and refrigerate.
2
Meanwhile, in a large saucepan, combine tomato puree, honey, molasses, salt, thyme, cayenne, pepper and remaining marinade. Bring to a boil. Reduce heat; simmer, uncovered, 35-40 minutes or until liquid is reduced by half. Remove from heat. Remove bay leaves; stir in vinegar. Reserve 1 cup sauce for serving; keep warm.
3
Drain chicken, discarding marinade in bag. Grill chicken, covered, on an oiled rack over indirect medium heat 15 minutes. Turn; grill 15-20 minutes longer or until a thermometer reads 170u00b0-175u00b0, brushing occasionally with remaining sauce. Serve chicken with reserved sauce.

1123

kcal

Calories

Fat

106

Carbs

141

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2-1/2 cups white wine, 2 medium onions, finely chopped (1-1/2 cups), 1/2 cup lemon juice, 10 garlic cloves, minced, and more.

Yes, Sweet & Tangy Barbecued Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet & Tangy Barbecued Chicken

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