How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet & Tangy Asian Dressing?

You need 10 ingredients. The key ingredients include: 3 tablespoons soy sauce Substitute Tamari Sauce if desired, 1 tablespoon fish sauce, 5 tablespoons lime juice Substitute bottled lime juice if desired, 1 tablespoon honey, and more.

Is Sweet & Tangy Asian Dressing suitable as seafood?

Yes, Sweet & Tangy Asian Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sweet & Tangy Asian Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet & Tangy Asian Dressing Recipe

Name: Sweet & Tangy Asian Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons soy sauce Substitute Tamari Sauce if desired; 1 tablespoon fish sauce; 5 tablespoons lime juice Substitute bottled lime juice if desired; 1 tablespoon honey; 2 tablespoons mirin; 4 tablespoons rice vinegar; 1 garlic clove Substitute jarred chopped garlic if desired; 1/2 jalapeno Remove seeds to make less spicy; 1 teaspoon cilantro; 1/2 tablespoon basil

Sweet & Tangy Asian Dressing

Eats Now Editorial Team · 64 kcal · Seafood

Sweet & Tangy Asian Dressing – a delicious recipe with soy sauce Substitute Tamari Sauce, fish sauce, lime juice Substitute, honey, mirin, rice vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Sweet & Tangy Asian Dressing

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