Sweet Stuffed Jalapenos

1. 1

   Wearing gloves, cut the ends off the jalapenos, and slice each in half lengthwise. Scoop out the seeds and as much white membrane as possible.

2. 2

   Place the jalapeno halves in a glass bowl, and cover with hot water. (There's no need to boil the water, just use the hottest tap water possible; this will pull alot of the spicy oils out of the jalapenos.) Let sit for at least 20 minutes.

3. 3

   Preheat oven to 350u00b0F Mix both cheeses, jelly and cumin together.

4. 4

   Slice the bacon in half, making 30 pieces of bacon.

5. 5

   Drain the jalapenos, rinsing well. Fill each jalapeno half with the cream cheese mixture, then wrap with the bacon half. Place the stuffed jalapenos, open side up, on a baking rack.

6. 6

   Bake at 350 for about 20 minutes, or until bacon is done. Let cool 5 minutes before eating,.

* Per serving · 4 servings · Values may vary.