Sweet & Spicy Thai Stir-Fry Recipe

Name: Sweet & Spicy Thai Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green bell peppers; 1 red bell pepper; 1 yellow bell pepper; 1 orange bell pepper; 2 small jalapeno peppers; snow peas; spanish red onions or shallot; 1 package lo mein noodles (thin yellow spaghetti like chinese noodles); 1 jar Thai sweet chili sauce; 1/2 cup sweet plum sauce; soy sauce

Servings: persons

2 green bell peppers
1 red bell pepper
1 yellow bell pepper
1 orange bell pepper
2 small jalapeno peppers
snow peas
spanish red onions or shallot
1 package lo mein noodles (thin yellow spaghetti like chinese noodles)
1 jar Thai sweet chili sauce
1/2 cup sweet plum sauce
soy sauce

1
["Slice the green peppers into 1/2"" wide long strips.", "Dice all other peppers down to about 1/2"" square.", "Slice ends from snow peas, otherwise leave them whole.", "Dice red onion or shallots smaller than the coloured peppers.", "Run the lo-mein noodles under cold water in a collander for about 5 minutes to loosen.", "In one stir-fry pan or wok add all peppers and snow peas (feel free to add any of your other favourite veggies to this wok as well).", "Add a bit of oil, about a tablespoon of soya sauce, and about 1/2 to 3/4 of the jar of Thai Sauce.", "Stirfry at medium heat until the sauce has thickened slightly and the vegetables are well cooked.", "In a second stir fry pan or wok add bean sprouts and lo-mein (can be substituted with a nice tri-color rotini pasta).", "Add a bit of oil, soya sauce, and just enough plum sauce to glaze the noodles and sprouts.", "Stir fry for about 5 to 7 minutes on medium heat, until noodles are hot and sprouts have wilted.", "Serve veggies, wok's contents over the noodle."]

234

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 green bell peppers, 1 red bell pepper, 1 yellow bell pepper, 1 orange bell pepper, and more.

Yes, Sweet & Spicy Thai Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet & Spicy Thai Stir-Fry

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