How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet & Spicy Pickled Red Seedless Grapes?

You need 12 ingredients. The key ingredients include: 5 cups seedless red grapes, 4 jalapeno peppers, seeded and sliced, 2 tablespoons minced fresh gingerroot, 2 cinnamon sticks (3 inches), halved, and more.

Is Sweet & Spicy Pickled Red Seedless Grapes suitable as general?

Yes, Sweet & Spicy Pickled Red Seedless Grapes falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet & Spicy Pickled Red Seedless Grapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet & Spicy Pickled Red Seedless Grapes Recipe

Name: Sweet & Spicy Pickled Red Seedless Grapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups seedless red grapes; 4 jalapeno peppers, seeded and sliced; 2 tablespoons minced fresh gingerroot; 2 cinnamon sticks (3 inches), halved; 4 whole star anise; 2 teaspoons coriander seeds; 2 teaspoons mustard seed; 2 cups packed brown sugar; 2 cups white wine vinegar; 1 cup water; 1 cup dry red wine; 1-1/2 teaspoons canning salt

Try this homemade Sweet & Spicy Pickled Red Seedless Grapes recipe the whole family will love. Made with red grapes, peppers, fresh gingerroot and cinna…

This Sweet & Spicy Pickled Red Seedless Grapes relies on simple, everyday ingredients such as seedless red grapes, minced fresh gingerroot, whole star anise and coriander seeds. It comes together quickly and makes 4 servings, at about 719 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sweet & Spicy Pickled Red Seedless Grapes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions