Sweet & Spicy Brussel Sprouts With Bacon

1. 1

   Cook penne and reserve 1/4 cup of pasta water

2. 2

   Microwave brussel sprouts for 3 minutes to pre-cook. Set aside.

3. 3

   Microwave bacon, chop up bacon and set aside.

4. 4

   Saute onion and garlic on low for 5 minutes.

5. 5

   Add brussel sprouts and turn to medium high. Saute until brussel sprouts start to brown.

6. 6

   Remove from heat and stir in honey, chipotle in adobo and bacon. Add 1/4 cup of pasta water, reheat until reduced and sauce thickens.

7. 7

   Serve over penne.

8. 8

   Optional additions. Goat cheese or grated parmesan.

* Per serving · 4 servings · Values may vary.

No additional tips available.