How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Spiced Zuc Pickles?

You need 10 ingredients. The key ingredients include: 5 medium (2 1/2 lb.) zucchini, sliced, 2 medium onions, sliced, 1/4 c. salt, 1 1/2 c. sugar and 1/4 c. brown sugar, and more.

Is Sweet Spiced Zuc Pickles suitable as baking & desserts?

Yes, Sweet Spiced Zuc Pickles falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Spiced Zuc Pickles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Spiced Zuc Pickles Recipe

Name: Sweet Spiced Zuc Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 medium (2 1/2 lb.) zucchini, sliced; 2 medium onions, sliced; 1/4 c. salt; 1 1/2 c. sugar and 1/4 c. brown sugar; 2 c. vinegar; 2 tsp. mustard seed; 1 tsp. celery seed; 1/2 tsp. whole cloves; 1/2 tsp. pumpkin pie spice or equivalent spices; 1/2 tsp. turmeric (optional; to color)

Bake this irresistible Sweet Spiced Zuc Pickles at home. Made with zucchini, onions, salt and sugar. Easy step-by-step instructions included.

This Sweet Spiced Zuc Pickles relies on simple, everyday ingredients such as medium onions, sliced, salt, sugar and 1/4 c. brown sugar and vinegar. It comes together quickly and makes 4 servings, at about 400 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sweet Spiced Zuc Pickles delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sweet Spiced Zuc Pickles

Tips for the best results

Variations & substitutions

My Personal Notes

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