Sweet Southern Sugared Strawberries (Strawberry Topping)

1. 1

   You will need a tupperware type container with a lid.

2. 2

   First, slice as many strawberries as you would like and place them in the container.

3. 3

   Then add as much sugar as you wish.

4. 4

   The more sugar makes more syrup.

5. 5

   I usually add enough to fully coat the strawberries.

6. 6

   Now put the lid on the container and tumble the strawberries for a minute so they can get saturated in the sugar.

7. 7

   Now refrigerate the container for a couple of hours, and you will have the tastiest, sweetest strawberries in their own syrup.

8. 8

   (I usually leave them in the refrigerator over night).

No additional tips available.