Sweet Sour Spareribs

Name: Sweet Sour Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. spareribs; 3 tsp. salt; 3 Tbsp. shoyu; 3 Tbsp. cornstarch; 1 clove garlic, crushed; 1 tsp. ginger; 1 Tbsp. oil; 1 c. sugar; 2 c. pineapple juice and water *; 3/4 c. vinegar; 1 c. pineapple chunks

Eats Now Editorial Team · 408 kcal · General

Jump to Recipe

Sweet Sour Spareribs – a delicious recipe with spareribs, salt, shoyu, cornstarch, clove garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. spareribs
3 tsp. salt
3 Tbsp. shoyu
3 Tbsp. cornstarch
1 clove garlic, crushed
1 tsp. ginger
1 Tbsp. oil
1 c. sugar
2 c. pineapple juice and water *
3/4 c. vinegar
1 c. pineapple chunks

1
Marinate spareribs in salt, shoyu, cornstarch, garlic and ginger.
2
Let stand for 30 minutes.
3
Fry spareribs in oil until golden brown.
4
Mix sugar, pineapple juice (*one small can is almost 1 cup of liquid; add enough water to make 1 cup) and vinegar in large pot.
5
Add cooked spareribs and simmer until tender (about 2 hours).
6
Add thickening made of 1 tablespoon cornstarch and 2 tablespoons water.
7
Arrange on platter and top with pineapple chunks.

408

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 lb. spareribs, 3 tsp. salt, 3 Tbsp. shoyu, 3 Tbsp. cornstarch, and more.

Yes, Sweet Sour Spareribs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
408 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bagel, Cream Cheese & Cafe Mocha
Banana Wraps with Chocolate Sauce
Peanut Butter Dreams
Next Day Empanadas

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy