How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-Sour Deviled Eggs?

You need 8 ingredients. The key ingredients include: 12 hard-boiled large eggs, 1/3 cup plus 1 tablespoon mayonnaise, 5 teaspoons sugar, 5 teaspoons cider vinegar, and more.

Is Sweet-Sour Deviled Eggs suitable as snacks & appetizers?

Yes, Sweet-Sour Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sweet-Sour Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-Sour Deviled Eggs Recipe

Name: Sweet-Sour Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 hard-boiled large eggs; 1/3 cup plus 1 tablespoon mayonnaise; 5 teaspoons sugar; 5 teaspoons cider vinegar; 1 teaspoon prepared mustard; 1/2 teaspoon salt; 1/4 teaspoon pepper; Paprika and minced fresh parsley

Sweet-Sour Deviled Eggs – a delicious recipe with eggs, mayonnaise, sugar, cider vinegar, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 hard-boiled large eggs
1/3 cup plus 1 tablespoon mayonnaise
5 teaspoons sugar
5 teaspoons cider vinegar
1 teaspoon prepared mustard
1/2 teaspoon salt
1/4 teaspoon pepper
Paprika and minced fresh parsley

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Quick Info

Servings
4 servings
Calories
591 kcal
Category
Snacks & Appetizers

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Sweet-Sour Deviled Eggs

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