Sweet & Sour Chicken With Pineapple Recipe

Name: Sweet & Sour Chicken With Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 1/2 lbs chicken breasts (cut into 1 in cubes); 1 onion, peeled and diced; 1 red bell pepper, seeded and diced; 2 (8 ounce) cans pineapple chunks, undrained; 1 tablespoon cornstarch; 1 tablespoon soy sauce; 1/3 cup sugar; 1/3 cup chicken broth; 3 tablespoons white wine vinegar; 3 drops red food coloring (optional)

Servings: persons

1 tablespoon vegetable oil
1 1/2 lbs chicken breasts (cut into 1 in cubes)
1 onion, peeled and diced
1 red bell pepper, seeded and diced
2 (8 ounce) cans pineapple chunks, undrained
1 tablespoon cornstarch
1 tablespoon soy sauce
1/3 cup sugar
1/3 cup chicken broth
3 tablespoons white wine vinegar
3 drops red food coloring (optional)

1
Heat oil in a nonstick skillet over medium-high heat.
2
Add chicken and saute until golden brown (about 5 mins).
3
Add the onion and bell pepper and saute until vegetables beginto soften (about 5 mins).
4
Add pineapple chunks with juice, mix well.
5
Reduce heat to a simmer and cover.
6
In a bowl combine cornstarch and soy sauce.
7
Add sugar, chicken broth, vinegar, and if desired food coloring.
8
Blend throughly to remove any lumps.
9
Add to chicken in skillet and mix well.
10
Simmer until thickened.
11
Best if served over rice.

472

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 1/2 lbs chicken breasts (cut into 1 in cubes), 1 onion, peeled and diced, 1 red bell pepper, seeded and diced, and more.

Yes, Sweet & Sour Chicken With Pineapple falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet & Sour Chicken With Pineapple

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