Sweet & Sour Cabbage Soup With Dill Recipe

Name: Sweet & Sour Cabbage Soup With Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola oil; 2 cups diced onions; 2 cups sliced carrots; 1/2 cup diced celery; 1 head cabbage, diced or sliced; 3/4 cup golden raisins; 3 1/2 quarts chicken or beef stock; 2 cups canned stewed tomatoes; 2 cups V-8 juice; 2 cups packed brown sugar; 1/2 cup maple syrup; 1/2 cup lemon juice; 1 tablespoon caraway seeds; 1/4 cup chopped fresh dill; kosher salt, to taste

Servings: persons

2 tablespoons canola oil
2 cups diced onions
2 cups sliced carrots
1/2 cup diced celery
1 head cabbage, diced or sliced
3/4 cup golden raisins
3 1/2 quarts chicken or beef stock
2 cups canned stewed tomatoes
2 cups V-8 juice
2 cups packed brown sugar
1/2 cup maple syrup
1/2 cup lemon juice
1 tablespoon caraway seeds
1/4 cup chopped fresh dill
kosher salt, to taste

1
Heat a stockpot for 2 minutes over medium-high heat.
2
Add the canola oil, onions, carrots and celery.
3
Saute for 5 minutes.
4
Add the cabbage and saute an additional 5 minutes.
5
Add the raisins, stock, tomatoes, V-8 juice, brown sugar, maple syrup, lemon juice and caraway seeds.
6
Bring to a boil.
7
Reduce the heat to medium and simmer for 1 1/2 hours.
8
Remove from the heat.
9
Add the dill and salt.
10
Adjust the seasonings, adding more lemon juice or brown sugar, if necessary.

839

kcal

Calories

Fat

159

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tablespoons canola oil, 2 cups diced onions, 2 cups sliced carrots, 1/2 cup diced celery, and more.

Yes, Sweet & Sour Cabbage Soup With Dill falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet & Sour Cabbage Soup With Dill

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