Sweet Soup Or Fruit Soup

1. 1

   Cook the raisins and prunes in the water until done.

2. 2

   Add the fruit juice.

3. 3

   Boil 1 minute.

4. 4

   Add the tapioca or rice and cook until clear or done.

5. 5

   Remove from heat and add the sugar and sliced lemon.

6. 6

   Serve when cold.

* Per serving · 4 servings · Values may vary.

No additional tips available.