Sweet Shredded Pork(Crock Pot)

1. 1

   Put roast in crock pot half full of water and cook 12 hours on low.

2. 2

   Pour off liquid and strain fat.( OPTIONAL:reserve liquid for later use: gravy ect.)

3. 3

   Mix coke, red taco sauce, cumin, and brown sugar in a bowl.

4. 4

   Add to crock pot with roast and cook 4 more hours on low.

5. 5

   Shred pork and stir into coke/taco sauce mixture in crock pot.

6. 6

   Add 1 (10 oz) can green chile sauce, onion flakes, garlic and salt.

7. 7

   Cook additional 2 hours on low.

8. 8

   After the 2 hours taste test and adjust to your liking.(more spices, sauces, ect.).

9. 9

   Serve with the other can of green chile sauce.(Burritos, Enchilada style, Tacos, Whatever -- ).

* Per serving · 4 servings · Values may vary.

No additional tips available.