How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Shortcrust Pastry - Gluten-Free?

You need 5 ingredients. The key ingredients include: 125 g butter, softened, 125 g sugar, 1 egg, 125 g gluten-free plain flour, and more.

Is Sweet Shortcrust Pastry - Gluten-Free suitable as baking & desserts?

Yes, Sweet Shortcrust Pastry - Gluten-Free falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Shortcrust Pastry - Gluten-Free?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Shortcrust Pastry - Gluten-Free Recipe

Name: Sweet Shortcrust Pastry - Gluten-Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 125 g butter, softened; 125 g sugar; 1 egg; 125 g gluten-free plain flour; 125 g gluten-free self-raising flour

Sweet Shortcrust Pastry - Gluten-Free – a delicious recipe with butter, sugar, egg, flour, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

125 g butter, softened
125 g sugar
1 egg
125 g gluten-free plain flour
125 g gluten-free self-raising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
608 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet Shortcrust Pastry - Gluten-Free

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