Sweet Shepherds Pie Recipe

Name: Sweet Shepherds Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 lb ground beef; 2 potatoes; 3 large Sweet potatoes; 1 can peaches and cream corn; 1 tbsp garlic; 1 can green beans; 1 cup marble cheese; 1/2 cup butter; 1/2 cup sour cream; 1/2 cup milk; 1 tbsp salt; 1/2 envelope taco seasoning

Servings: persons

1/2 lb ground beef
2 potatoes
3 large Sweet potatoes
1 can peaches and cream corn
1 tbsp garlic
1 can green beans
1 cup marble cheese
1/2 cup butter
1/2 cup sour cream
1/2 cup milk
1 tbsp salt
1/2 envelope taco seasoning

1
Preheat oven to 400
2
Cut and dice potatoes, then boil until fully cooked.
3
Cook ground beef, drain, add about 1/4 cup of water, Mix in about half a package of taco seasoning.
4
In large casserole dish add corn and green beans.
5
Layer the ground beef over top.
6
When potatoes are fully cooked, mashed, add milk, butter, sour cream, salt and garlic.
7
Layer potatoes over top of ground beef.
8
Shred marble cheese and place over top of pie
9
Bake in oven for approximately 40mins

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb ground beef, 2 potatoes, 3 large Sweet potatoes, 1 can peaches and cream corn, and more.

Yes, Sweet Shepherds Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Shepherds Pie

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